Ladle about a third of a cup of batter into the pan (but no butter or oil) and cook for about a minute, then lightly press 4 or 5 rounds of banana into the top of the pancake. Cook the pancakes ...
Our brains are wired to like colorful foods, and brightening up a morning stack of pancakes is as easy as blending your favorite veggies into the batter. Vegetables with highly saturated colors ...