A teatime staple in Hong Kong is the egg tart – a delicious pastry with ... and full-fat milk with skimmed milk.” Here is an easy recipe that takes less than 30 minutes to put together.
eggs, chicken stock, soya sauce, chicken breast, cut into small cubes, mushrooms, sliced (I used Shimeji mushrooms), carrot, sliced, spring onion, chopped, prawns ...