An international team, including researchers from the UC Davis, worked with the government of Africa’s most populous country to model the public health benefits of fortifying bouillon cubes, a staple ...

Anchovies are small, flavorful fish that have become a staple in many kitchens around the world. While some might find their ...

Are you dealing with vitamin B12 deficiency? In this guide, we discuss what this looks like, along with the vitamin B12 ...

The renewed pact is more transparent and limited in scope, reflecting an effort to balance collaboration with heightened ...

For the best results, it’s suggested to take 2 Zmyra capsules daily, approximately 30 minutes before a meal. If you prefer to ...

Beans and legumes now hold a prize spot in a new dietary advisory report, which fails to act on ultraprocessed foods.

Many vitamins are produced in chemical factories, often synthetically, but researchers at the Technical University of Denmark have succeeded in developing a natural and simple method for producing ...

Currently, most vitamins are produced in factories, either synthetically or with the help of microorganisms that are not ...