Bread knives can do so much more than slice your favorite loaf of seven-grain or sourdough. Thanks to their sharp, serrated blades, the best bread ... In the knife world, Japanese-style blades ...
Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.
Still, I wanted to know more and track down the very best of the best ... cook and author of Virgin Territory: Exploring the World of Olive Oil, told me. If you see a bottle only marked ...
In fact, you could just bake the whole dough as a piece of bread and it would taste awesome. The long slow fermentation is the key to making a great tasting dough. Calculating the quantity of water, ...