For the best calcium intake, aim to eat two to three servings of dairy a day. These include milk, yogurt, and cheese. If you do not eat dairy, try foods fortified in calcium. They include yogurt ...
1. What are the best sources of calcium from vegetables and fruits? Bok choy, spinach, chenopodium, and kale are among the best vegetable sources of calcium, while figs and oranges also contribute ...
Spinach, kale and collard greens are rich in calcium. They are excellent for bone health and also provide vitamins and minerals that support overall wellness. Chia seeds are a great source of calcium.
Calcium-rich plant milk alternatives like soy milk and almond milk support strong bones. Marinate and cook tofu with calcium-rich ingredients for added nutrition and bone health.