Each type of potato, like the starchy russet or waxy Yukon Gold, brings their own texture and flavor to the dish, and knowing how long to boil them makes all the difference in achieving that dreamy, ...
A gallon of cold water with potatoes can take 30 minutes to boil while covered with a lid, depending on the type of heating element you have, and longer if you need more water. Once the water ...
smoked ham. For maximum flavor get one with a bone, onions peeled and halved. Keep root side attached so onion doesn’t fall apart, small red potatoes halved, cabbage cut into wedges (4-8), carrots ...