Tenderizing tough meat can be a bit tricky, but with these tips, you'll be well on your way to making meats tender every time ...

But don't let that discourage you from making brisket! With plenty of low and slow cooking, the meat can become tender and packed with flavor. "The fall-apart goodness of this delicious meat is worth ...

Turkey wings are a smart dark horse option for a smaller Thanksgiving table. Not only are they affordable, they may be in ...

Hanukkah is an eight day celebration filled with fun and food. But if you want to brighten the Festival of Lights even more, ...

A whole turkey can be pretty boring. Shake things up this Thanksgiving with one of these alternative main dish recipes to ...

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

Laidlaw's recipe for slow-cooked braised brisket includes garlic, onion, dry red wine, carrot, and chicken or beef stock, with a chimichurri sauce. "Brisket is a natural partner for the slow ...

So how does that work, exactly? Well, the menu certainly has brisket and jalapeño cheddar sausage, but there's also a group-friendly botana plate with smoked fajitas, plus smoked duck ...

Here are several recipes from our archives for bold, flavorful chicken breasts. This easy recipe from chef Jacques Pépin relies on coating chicken breasts with a mixture of mayonnaise and ...