This seitan beef braised in wine is a wonderful plant-based Italian recipe you must try during the festive season.

Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef ...

GRAND RAPIDS, Mich. — Mel Trotter Ministries is preparing for its annual Christmas luncheon, which provides a free holiday ...

Don't drop the ball on dinner when the ball drops. Instead, plan New Year's Eve recipes in advance to make the celebration as ...

With its delightfully festive presentation and fabulous flavor, Tony’s Sicilian Beef Braciole is the perfect holiday main ...

Ham is a holiday classic and is the most popular main entree this time of year. It is a staple for any holiday gathering or ...

Discover some of the oldest restaurants in the world, from revolutionary meeting places in the USA to Austria's first coffee ...