This is a great liquor to add to chicken because you can actually still taste it once the baked and glazed wings come out of ...

Brining might not be one of the most common cooking methods for a whole chicken, but it can be one of the best if you follow ...

Combine all the brine ingredients in a pot large enough to hold the chicken or turkey; give the lemon halves a good squeeze as you add them. Place over high heat and bring to a simmer, stirring to ...