The brine, though, is equally beloved. Not only does it keep the cheese moist and fresh for weeks, it’s my absolute favorite ...

Roasting a whole chicken at high heat runs the risk of a dry result. Consequently, brining chicken is a tried-and-true way to ensure that it stays moist and tender during its stint in the oven.

These Coca-Cola Chicken Thighs are perfect for any weeknight grilling! I love to grill any night of the week, and there ...

Those looking to fry their chicken wings can also consider a flavorful wet brine, which is easy to make if you follow Gaw's advice. "I'll usually make a scallion ginger wet brine where I blend ...

Rinse the chicken wings and pat dry then burn ... Drain the wings and pat dry, discarding the brine. Prepare your barbecue: allow the flames to die down until the coals are just glowing.

The main recipe describes how to cook jerk chicken in the oven, but instructions for cooking on a barbecue are in the recipe tips. If you want to brine the chicken, put the salt, onion ...