Of all the recipes we published this year, these five comfort food classics were by far the most popular. Here are the ...

Remove from the heat and set aside to cool completely. Tie the legs of the chicken with kitchen string and place, breast-side down, in the brine. Cover and refrigerate for 4–8 hours. Preheat oven to ...

chicken leg quarters, cleaned, Salt, pepper, garlic, thyme, sage and parsley ...

Looking for the best fried chicken recipes? Try one of these Southern fried chicken favorites tonight for a family meal ...