Roasting a whole chicken may seem like a lot of work, but in reality it's quite simple. Just make sure to follow this cooking tip for a juicy bird.

But if Santa can show up at several shopping malls at the same time, you can roast a beautiful turkey — especially if you pad ...

Brining is the secret to incredibly tender and tasty barbecued chicken breasts. Soaking the meat in brine before cooking locks moisture in, tenderises and seasons the chicken all the way through. The ...

For Charleston restauranteurs James London and Yoanna Tang, nothing quite says Lowcountry like a winter oyster roast.

Once the salt has dissolved, add the the rest of the water to the brine followed by the rest of the ingredients, allow to cool. Take the chicken or turkey, removing any giblets and rinsing off any ...

Raleigh, North Carolina-based Pomelo Coffee Consulting is launching the second iteration of its coffee roaster, education, networking and consulting platform called Pomelo Junto. The six-month program ...

Push most of the butter mix into the gap. Rub the remaining mix all over the outside of the chicken, then stuff the cavity with the lemon halves and remaining thyme. Roast for 1½ hours, basting with ...

It makes a wonderful marinade base for a whole butterflied chicken, which you then roast until golden. I like to serve it with a fresh cucumber salad and some flatbread on the side. To make the ...

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...

We’ve gathered 21 of our favorite ways to eat carrots. Some are simple; some are ornate; all will nourish your body and ...

It's Sunday and that means just one thing - it's time for a roast dinner. And if chicken is on the menu this week, you're going to want to hear this chef's top tip for making sure that bird is as ...