Cabernet sauvignon wines are big, bold, tannic wines that pair perfectly with holiday meals centered around meats like prime ...

I taste-tested brands like Classico, Rao's, and Barilla. Here's how each sauce stacked up. First, I tasted the Classico Cabernet marinara with herbs. Though I was intrigued by Classico's use of ...

I used my expertise as a chef to compare store-bought jars of Classico, Newman's Own, Primal Kitchen, Barilla, and Rao's ...

He recommends tackling dishes like gravy, cranberry sauce, and casseroles early in the week. Chef Ernesto Alvarado of The Ritz-Carlton, Lake Tahoe suggests going a step further by organizing your ...

The 100% cabernet sauvignons from the same years exhibited ... served with a creamy horseradish sauce that added the perfect touch. Outside, the culinary team impressed guests with lamb and ...

Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...

A cooler-than-usual growing season in 2021 converged with a shift in winemaking practices on the part of vintners to create fresh, energetic wines. The result is dozens of classic-scoring bottles and ...

This simple cranberry orange sauce can simmer while the rest of the meal comes together. Classic cranberry sauce is a must-have on Thanksgiving tables, but this year, we hope you'll try this orange ...