Brian Lewis, chef and owner of The Cottage in Greenwich, Connecticut, joins TODAY to share the ultimate comfort food recipe: ...
It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base ...
I’ll certainly be reaching for Yasmin Fahr’s lemony chicken-feta meatball soup with spinach all winter long. The combination ...
I made chicken pot pies from Ree Drummond and my mom to see which one was better. There was a clear winner.
This week, we're coming at you right off the heels of TechCrunch Disrupt! If you missed it, we’re highlighting conversations ...
Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...
George W. Church Sr. started Church's in 1952, at a time when convenience and fast-food was beginning to take off nationwide.
I was fresh off Mississippi's Hot Tamale Trail, tired and hungry and looking for a place to fill my stomach and lay my head.
Ree Drummond's lasagna soup features pasta, ground beef, pork, and plenty of cheese. It's the perfect comfort dish by the ...
This recipe is all about the Doro Wat, taking inspiration from a classic Ethiopian recipe to take this dish to the next ...
Chicken broth is surprisingly easy to swap out in recipes, and a lot of the simplest swaps are for ingredients that you ...