Try this vegan take on palak paneer that uses tofu instead of typical paneer. It's a simple recipe to make if you like spinach curry.

PETALING JAYA, Nov 28 — Newly opened in SS2 is Shanghai Street, an all-day dining concept specialising in Shanghainese ...

Aussie backyard barbie, but doused with cumin, chilli and spices from north-west China instead of tomato sauce. Since emerging with Xinjiang-inspired skewers at an Eastwood food stall and then to a ...

Khun Kim left her rural Thai village with little more than a dream and a street cart. Now, as the founder of Chaophraya, ...

Manchow soup is hearty, aromatic, and full of flavours, and vegetables. Try this tasty vegetarian manchow soup recipe without ...

From zi char to Hainanese curry, discover some lesser-known Singaporean dishes, as well as where to dig into them.

PRNewswire Noida Uttar Pradesh [India] November 19 PF Chang the globally acclaimed leader in elevated Asian cuisine in partnership with Gourmet Investments Pvt Ltd GIPL expands its culinary footprint ...

*Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Dry Chillies in Guntur is Rs ...

One of Singapore’s national dishes, chilli crab was created in 1956 by street food hawker, Cher Yam Tian, when she added bottled chilli sauce to her stir-fried crabs which she sold from a pushcart in ...

This is one of the best dishes I make, not just one of the best chillis. It’s such a joy to have chilli made with proper meat, instead of mince. Shin of beef just melts. The other thing is the ...

Chilli con carne is one of those winter staples that seem a lot trickier and daunting to make than they actually are. Jamie Oliver simplified the process even more for a “super easy” recipe ...