The jiaozi – or Chinese dumpling – originated 1800 years ago as a staple food among the ethnic Han people of northern China. With time, it became a favourite across the country, especially ...
Since the COVID-19 pandemic has come and gone, China’s economy, which had become the world’s second largest in the span of a couple decades, began to slow in growth. While the Chinese government ...
Up to 200,000 young people rented bikes - which cost as little as £1.51 a month - to travel from Zhengzhou to Kaifeng for soup dumplings as part of a Chinese social media trend.