Whether you fancy Cantonese, Sichuan, or Hunan cuisine, these best Chinese restaurants in Bangkok won't disappoint.

Eva Zhang, owner of China Town Restaurant, packs a to-go order, Saturday, Nov. 30, 2024. After more than 50 years of business ...

From Cantonese dimsum to fancy Peking duck, here's our list of the best grandma-approved Chinese restaurants in Bangkok for ...

Three-Michelin-starred Forum Restaurant in Causeway Bay sells Hong Kong’s most expensive fried rice dish, costing customers ...

From fewer than 20 in 2004, there are now more than 12,000 restaurants offering mainland Chinese cuisine in Malaysia. Read ...

An intrepid F&B operator has devised a brand-new recipe that seeks inspiration from Malaysian bak kut teh as well as ...

Nestled within the elegant setting of Orchid Hotel, Ya Ge is set to debut its highly anticipated Chinese New Year 2025 ...

From zi char to Hainanese curry, discover some lesser-known Singaporean dishes, as well as where to dig into them.

The restaurant marks Vincent Liu’s debut as an owner, but with over 20 years of experience in Thai, Chinese and Japanese ...

See our ethics policy. Shanghai Taste offers arguably the best soup dumplings in the area, with three varieties of the cult favorite (two steamed, and one pan-fried on weekends). It also serves an ...

The condiments used are tamari soy sauce, a touch of sweet soy, a dash of sesame oil, and seasoned rice vinegar (which ... I finished the dish with noodles (Chinese egg noodles this time), which ...

Siong Tong Gai specialises in fresh steam fish in a superior broth, but menu includes a wide variety of pork, chicken and ...