Preheat the oven to 400°F. About 30 minutes before cooking, remove the steaks from the refrigerator. Pat the steaks dry with a paper towel and season them all over with the salt; set aside.
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Walk, jog, run, volunteer or spectate – it's up to you! Every week we grab a post parkrun coffee at the Wood Bar within the park but when closed due to weather we use Costa Coffee alongside Next ...