Ingredients 1 1/2 cups water 1 cup milk 8 ounces elbow macaroni 4 ounces American cheese, shredded (1 cup) 1/2 teaspoon Dijon ...

Algae cooking oil is made with microscopic, plant-like organisms grown in tanks to rapidly increase their weight, then pressed just like olives are for olive oil. Algae cooking oil contains more ...

Metro Vancouver has passed a plan to swap diesel feeding a fleet of heavy-duty trucks in favour of a low-carbon fuel made ...

Stir 1/3 cup smooth peanut butter, 3 tablespoons soy sauce, 3 tablespoons rice vinegar, and 2 teaspoons of the toasted sesame ...

Try this vegan take on palak paneer that uses tofu instead of typical paneer. It's a simple recipe to make if you like ...

Dry turkey, lumpy gravy, bland veggies, gummy potatoes and bad pie crust are among Thanksgiving's hazards. Here's how you can ...

Pasta is tossed with a flavourful artichoke sauce and accented with sautéed cherry tomatoes, parsley and parmesan cheese.

The crunchy Chicken 65 has made its way to the Top 10 best fried chicken dishes world wide; check out its history while ...

Did you know that Pine-Sol can keep flies away? Discover eight brilliant ways to use Pine-Sol in your home that you may not ...

Several carrot products and vegetable mixes have been recalled due to E-coli concerns. In an announcement posted on Friday on the U.S. Food and Drug Administration (FDA) website, the agency said ...

Need to use up extra carrots? Make this carrot noodle soup for a spicy and comforting vegan dinner perfect for chilly weather ...