Pumpkin Coffee Cake with Cream Cheese is the perfect fall dessert, featuring a hidden layer of creamy, tangy goodness paired ...

The softest banana bundt cake with ultra creamy banana cream filling covered in cream cheese buttercream. This banana cream ...

Banana CakesThis is our interpretation of the Edmonds Cookbook Banana Cake ... Both the cream and the sugar need to be really hot when they are combined. Cream Cheese IcingMakes 3 1/2 cups ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Keep aside. Sift together the bajra flour, wheat flour, cinnamon powder, baking powder and salt in a bowl. Add it, one teaspoon at a time, to the egg mixture. Fold carefully to acquire an even mixture ...

Whether you need a delicious, crowd-pleasing dessert for a special occasion, an upcoming holiday party, or just a random ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

Give pound cake a fun new twist with these creative pound cake dessert recipes. They turn an old-fashioned favorite into ...

It’s officially fall, and this month, VegNews readers were all about comforting, plant-powered recipes that nourish from the ...

I tried every doughnut available at Krispy Kreme and ranked them from worst to best. The original glazed doughnut was my ...

1. Preheat oven to 350°F/177°C. Line two baking trays with parchment paper. 2. To make the filling, beat cream cheese and ...