CHENNAI: Karnataka cuisine is believed to be one of the oldest in India. Geographically blessed with hilly areas, coasts and ...

Ava Lee, known for her beauty and skincare-related content, has now become a fan of Indian flavours after being introduced to ...

The dosa was recently ... The love for this crispy crepe that happens to originate from southern India is uniform throughout ...

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

Unlock the secrets to crafting perfectly crisp dosas, the beloved South Indian delicacy. This comprehensive guide reveals expert tips and techniques, from achieving the ideal batter consistency ...

Dosa, a South Indian dish, is a rice and green gram lentil crepe dish often accompanied by sambar and coconut chutney. Vada ...

the dosa aced the texture with its crispy yet soft bite, earning the batter an 8/10. The masala delighted the Redditor, especially the red chutney, which had a garlicky undertone. However ...