This is exactly why your next classic holiday ham deserves the benefit ... between the two is that chunky pineapple sauce is made with canned crushed pineapple and its juice, while the smooth ...

The juicy sweetness of crushed pineapple, brown sugar, and a touch of cinnamon add a sunny twist to ... Apricot preserves and grated fresh ginger come together to deliver a fruity, spicy punch to your ...

Remove rind of fat if any on the ham and score the skin. Boil the pineapple juice with the sugar, maple and spices to a thick syrup. Strain. Heat oven to 180oc and brush some of the glaze over the ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and ...

Spread pizza sauce over bases, then a little chesse followed by the ham and pineapple. Finish with a little more cheese over pizzas, season, and cook in oven for 10 minutes.

But what struck me most from their advertised offerings is the 1,500 pounds of country ham ... crushed pineapple, 2 chipotle chiles that have been seeded and diced, a tablespoon of adobo sauce ...

Transfer the ham to a warm serving plate, and rest for 20 minutes. Meanwhile make the sauce. Finely chop the parsley (by hand or using a food processor, which makes light work of this).

Pineapple juice has long been swigged by wormy natives of India, but until the Wisconsin scientists put it to laboratory test, its anthelmintic virtues were unknown to modern medicine. The ...

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