And yes, you will only have to bake the cheesecake mixture, which will itself form a light golden "crust" around the cake, ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake ... The best part is this recipe is forgiving to the baker ...

This is a crustless cheesecake and has a burnt top layer that adds a distinctive caramel flavour. Preheat the oven to 220°C / 425°F with the shelf in the middle. Press scrunched parchment paper into ...