Cube Steak is a tenderized beef steak seared in beef broth, onion and garlic powder then made with the BEST Mushroom Gravy ...

Most of these beef cube recipes require you to store leftovers in an airtight container. Make sure they cool to room temperature before refrigerating or freezing. How to choose the right cut of ...

During Navratri, wheat, rice, dal s are off the menu. Buckwheat, amaranth, sago, sama chawal (barnyard millet) or water ...

Heat four tablespoons of olive oil in a large oven-proof dish. Brown the cubed beef on a moderate to high heat, in roughly four batches, reserving the meat in a bowl as you go. Add a couple of ...

Lightly oil the skillet and after about 90 seconds, when the oil is hot, add the cubes of meat. Sear the meat, turning the pieces over so they brown on all sides, cooking them quickly so they do ...

Bold, bright flavors can revitalize a boring meal. Sass up a steak supper with umami-rich soy sauce, zippy garlic, zesty citrus and flavorful oyster and fish sauces.

Look for beef that's firm to the touch ... to originate from the tougher cuts and which need longer cooking than cubes of "braising steak".

About Fruit Cube Salad Recipe: A recipe with an eye catching look! A delicious, healthy and a creative fruit salad that looks exactly like a Rubik's cube. Watermelon, cantaloupe, kiwi, some ...

Summer is winding down, kids are back to school and work takes on a steadier beat. Who has time for meal planning?

Fried cheese cubes are extremely delicious and easy to make snack. Soaked in spices and breadcrumbs this cheesy heaven can be served with pizza sauce or any chutney, this is a perfect starter for ...