Its chef, Andrew Field, has spent time in Mexico eating street snacks like the cucumbers he serves, doused in lime and sprinkled with chile powder he grinds from scratch. At once hot and cool ...
Rim a glass with salt, shake lime juice, tequila, triple sec and simple syrup with ice. Strain into the glass, garnish with a slice of lime and enjoy! Add mint leaves and lime juice in a glass. Mix ...
Cucumbers are in season from May to October, but are available year-round. Look for firm, vibrantly green fruit without wrinkles. Smaller ridged cucumbers differ little in taste to the more common ...
Aguas frescas are traditional Mexican drinks made from fresh fruit (or even vegetables like cucumber and spinach ... what I really wanted was a hard agua fresca.” Like Sampson-Gómez, he ...
Watermelon Fresca Recipe: This is a special drink which is made with water melon, lemon, sugar and mint. You can prepare this drink on the special occasion of father's day.
Wrap the grated cucumber in a tea towel and squeeze out any excess water. Mix together all the ingredients and serve chilled as an accompaniment to any curry or as a dip for poppadoms.