Curd is a staple in Indian diets. However, does homemade and storebought varieties differ in nutrients? Read on to know more. Curd - or Dahi - is a household favourite across India. It slides ...
Curd, commonly known as yogurt, is a dairy product prepared by fermenting milk with beneficial bacteria such as Lactobacillus bulgaricus and Streptococcus thermophilus. This fermentation process ...
What's the best rice cooker for 2024? Whether it’s a go-to side dish or a meal staple, rice is one of the most versatile foods you can make. There are countless ways to prepare and season rice ...
There's nothing wrong with checking your “whole grains” nutritional box with brown rice and quinoa, but “farro can be an alternative to either ... This staple of the Okinawan diet — also called bean ...
There are many fragrant and herbal varieties of green tea available in the market to pick and choose from. Green tea has long been considered a healthier alternative to other beverages. It is known to ...