Leftover pasta is a versatile ingredient that can transform into an array of delicious dishes. Whether it's cooked spaghetti, ...

I’ve always believed a good dipping sauce can make or break a meal. Whether it’s a tangy kick for fries or a creamy ...

For this recipe, feel free to swap out the seafood for your favorites. Next time, try it with squid or mussels. You can also ...

Shalgam ka bharta is a delightful way to consume turnip. It is easy to make and full of flavours. Read on to know more.

If you’ve ever wondered what to do with leftover eggnog, I've got you covered with a list of irresistible recipes that turn ...

Creamy, crunchy, cheesy—it’s no wonder Million Dollar Chicken Casserole captured our readers’ hearts this year. This ...

Paneer roti is lighter on the stomach, easier to make, and perfect for incorporating into your weight-loss diet.

Ingredients Sooji – 1/2 cup Ghee – 3 tbsp Besan – 4 tbsp Green cardamom powder – 1 tbsp Sugar – 1/2 cup Almonds (chopped) – 7 ...

Everybody who has tried their hands at Thanksgiving dinner knows how difficult it is to cook the dishes perfectly and time ...

Just mix ponk (immature jowar grains) with chopped onions, tomatoes and spices for a crunchy snack. Bajra methi na dhebra, made with millet flour, is similar to cutlets or vada. Serve with yogurt, ...

Instead of cooking, my family got Thanksgiving dinner delivered from Costco. For $180, our heat-and-serve meal had turkey, ...

Thanks to their antioxidants, vitamin K, copper and potassium content, California Prunes help support bone health. Research ...