Gout is a painful, debilitating form of arthritis, and while it’s often associated with the Tudors, it still impacts millions ...

which is why gout patients are advised to reduce their purine intake. Luckily, a vegetarian diet is based on low-purines food ...

Urad Dal: Eating too much of urad daal can lead to increase in uric acid level risking gout symptoms. It is rich in purine ...

Those findings led the researchers to develop a whole foods, plant-based diet and test its effect on serum uric acid in patients with gout, as well as gout disease activity and cardiovascular ...

Professor Merriman hopes these findings will lead to improved treatment for gout sufferers. “We hope that ... These crystals form in the joints when urate levels in the body are high. Diet plays a ...

Better treatment of gout will mean that fewer patients will be subject to long-term treatment with NSAIDs or prednisone, with associated benefits in blood pressure, diabetes and renal function.