And don’t even get me started on the creamy Avocado Ranch Dipping Sauce—it’s the ... Did you love this recipe? Let me know ...

To make the garlic dipping sauce, pound the garlic and ginger together ... Dampen a clean work surface with a little water. To assemble the rolls: one at a time, submerge the rice paper wrappers ...

Press to seal. Repeat with the remaining rice papers and fillings. When all the rolls are made, cut them in half on the diagonal and serve with the dipping sauce.

Ssamjang is the sauce used for Korean wraps. It’s pungent, and a little goes a long way. Put the doenjang, gochujang, corn syrup and sesame oil into a small pan and place it over a low flame.

Food & Wine's guide to dipping sauces has a recipe for every occasion. McDonald's Is Dropping a 'Special Grade' Garlic Sauce for a Limited Time ...

For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf, galangal, lemongrass, coriander root, egg, palm sugar ... about the size of a walnut. Roll it into a ball and then ...

Rice paper rolls are a fresh, healthy finger food option and the shredding of all those vegetables is no chore for the Kenwood Chef Sense. Beautifully designed to be permanently stationed in the ...

These rice paper rainbow rolls are summer on a plate (and bursting with vitamins and minerals).