Shrimp mei fun, also known as shrimp rice noodles, is a mouthwatering and widely beloved Chinese noodle dish. This shrimp mei fun recipe typically features tender shrimp stir-fried with rice noodles ...

Noodles have always been an endlessly versatile favourite — be it a heartwarming chicken soup, a spicy beef ramen or a cold ...

Noodle dishes are traditionally thought to bring good luck in Chinese culture. Here are three simple and delicious recipes from all ... add the drained rice noodles and fry for about 2 minutes.

Zhajiangmian is a Chinese dish that every cook makes ... and should be used sparingly – just enough to coat the noodles. The amount of sauce in the recipe will serve eight to 10.

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

Cook and author Suzie Lee brings us 3 new Chinese noodle recipes that take less than 20 ... there’s really nothing we don’t love about a simple yet effective noodle dish.

Noodles are made from flour that is the staple food of the area, so they can be made from wheat flour, mung bean flour, buckwheat flour, potato flour or rice flour. Chinese egg noodles ...

Apart from the mung bean noodles and sesame dressing, there are no rules for the other ingredients to use, although you should always have a good mix of colours. I used carrot, cucumber ...

These mushroom noodles are super easy to make! It requires minimal chopping and is ready in minutes. With button mushrooms, spring onions, soy sauce, spice and noodles, you’ll get a delicious, ...

One of my favorite dishes at a local Chinese restaurant is Singapore Noodles. It’s made with shrimp and rice noodles that have a light curry flavor and a yellow hue. I was surprised to learn that the ...