Cream the butter: Add the room temperature vegan butter to the bowl of a stand mixer fitted with the paddle attachment.Cream vegan butter until smooth and fluffy, about 30-60 seconds. Mix in the ...

Choose your favorite dairy-free frosting to decorate the cake, and don't forget the sprinkles! Read more: 30 Types Of Cake, ...

Dairy products aren't always essential for creating something delicious, and these unexpectedly dairy-free kitchen staples ...

From making frosting creamier or fluffier to changing its flavor, these easy changes will certainly ... Quick tip: Need a dairy-free option? Mix 1 tablespoon of full-fat coconut milk into vegan ...

Everyone will want this easy vegan cupcake recipe ... To make the frosting, sift the icing sugar into a large bowl and add the dairy-free spread and vanilla. Beat with a wooden spoon until smooth ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or ...

Find out about the challenges of a dairy-free diet and how to cater for those with allergies and intolerances. Avoiding dairy foods means you could miss out on key nutrients. These recipes all ...

But now, thanks to one savvy food influencer, there's a dairy-free pasta sauce recipe that promises all the cheesy, creamy goodness without the dairy. Ebenezer Odeniyi, known on Instagram as @ ...

I love pumpkin. It’s just so versatile. There aren’t many other veggies that are so full of potential. Pumpkins can be ...

Red velvet cupcakes are a natural fit for the Halloween dessert table. These cupcakes take it up a notch with a red icing ...

The extract gives the frosting a berry undertone, while the fragments of freeze-dried berries provide pops of pink color and morsels of fruit flavor. Want more food knowledge? Sign up to our free ...