There are many different types of Korean fried chicken, aka KFC, but the best known version is chicken coated in a spicy-sweet sticky coating. It's easy enough ... in a food processor or blender.

4 easy, delicious and healthy recipes with chicken breast. Whether you prefer roasted chicken in the oven or cooked, here you ...

Winter calls for warm, hearty soups, and if you’re a fan of Korean food, Doenjang-guk should be on your menu. Here’s a ...

This winter season try the Korean Cinnamon Ginger Punch - Sujeonggwa. This drink is not only delicious but also packed with ...

Serve immediately with pickled cucumber salad (below). Gochujang is a Korean chilli paste sold in most supermarkets and all Asian grocers. Substitute with any chilli paste or sriracha. Cooking times ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice ... end of the scale is the more familiar street-food version, which has lots of rice cakes ...