Want to impress with a glistening, delicious centerpiece this holiday season? This miso-marinated pork will stay juicy no ...

It's short rib season, and Food & Wine has two dozen recipes for the fan favorite dish, from Georgian stew to Kerala Beef ...

While having a basting brush in the kitchen is immensely useful, it's not the be-all end-all. If you don't have one on hand, ...

It's time to shine those boots and party! With fancy appetizers, like crab-stuffed mushrooms and decadent baked brie, you're ...

1. In a large bowl, stir together the olive oil, vinegar, Worcestershire sauce, lemon juice, hot sauce, parsley, green onions ...

“For simple dishes such as curries, broths, or marinades, use it generously. For complex dishes ... This dish reimagines seitan as tender ribs paired with a tangy sweet and sour sauce made from ...

Mmm! Mario samples some signature dishes of Brasa y Chifa, a new restaurant on Admiral Street in Providence. Mmm! A Food Podcast is available wherever you listen to podcasts.

If you're looking to really impress your dinner guests, go for Vitale's deceptively simple short rib ragu. It's a great way to elevate a standard meat sauce for any upcoming special occasions.

Most of the recipes lean on a few key ingredients that are easy to stock, so you don't have to run around chasing down weird ingredients to make them. And some of the recipes are super fast—like ...