If you're not a fan of bold Asian flavor, try this soba noodle salad that relies on a surprisingly delicious mix of Japanese and Mediterranean ingredients. Grilled eggplant, cherry tomatoes ...
Cook the pasta in a saucepan of boiling, salted water as per the packet instructions. Whisk together the lemon zest and juice, red onion, oil and a generous amount of pepper. Drain the pasta in a ...
This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy ...
It’s important all the vegetables are sliced very thinly for this delicate noodle salad, but then it's incredibly simple to make. If you can’t get hold of daikon (Japanese white radishes ...
consider shredding in some leftover roast chicken or cooked tofu to your salad to keep you sated for longer. Cook the noodles according to the packet instructions, drain and refresh immediately in ...
If you love to start your meal with Yum Woon Sen Chae or the Glass Noodle Salad, a Thai salad that will blow you away. It's made with gorgeous Thai noodles, onions, lettuce, chilli, broccoli, baby ...