But that’s not the correct name here. Shepherd’s Pie is made with minced lamb meat and not beef or pork. Changing that one ingredient leads to a complete different dish. Well, at least the name ...
I'm an Irish-American, but I didn't grow up eating shepherd's pie ... I found the process easy to follow and not overwhelming at all. I also had a spoonful of mashed potatoes left over to taste ...
Shepherd's pie ... and mashed potatoes, which take on a lovely, crispy texture once they spend long enough in the oven. And the best part? It's a relatively easy and inexpensive dish to make ...
BARBECUE SHEPHERD'S PIE Prepare as directed, omitting the garlic and substituting 3/4 cup KRAFT Original Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy. NOTE If using instant mashed ...
To make this shepherd's pie even easier, you can use leftover mashed potatoes. Cozy and satisfying, shepherd's pie is the perfect winter weekend dish. While it takes some time to prepare the filling ...
I needed a way to create that perfectly smooth and creamy pie but without so much work. I decided to go with condensed milk because of its rich and smooth-like butter flavor. I also chose canned yams ...