A staple of the Los Angeles food scene since 2010, Fat Sal’s is praised for its oversized heroes piled high with thinly sliced meats, mozzarella sticks, fries and all the fixings.
Originating in the Middle East, falafel is a dish composed of spiced, mashed legumes formed into balls and fritters. These vegan-friendly foods are often added to salads, paired with pita bread, and ...