Place the grated zest in a food processor with the fennel, garlic, onion, capers, herbs, a good glug of olive oil and seasoning, and blitz until finely chopped. Pack the mixture into the fish and ...

but a little extra flavor never hurts. If you're looking to switch up your go-to pumpernickel, consider adding fennel seeds. They'll infuse a loaf with notes of anise and are certain to satisfy ...

This fennel and herb butter is all that is needed to bring it to life, along with a salad and fresh new potatoes. This butter is also delicious on hot corn. A golden rule to remember when ...