The ServSafe Food Safety Manager course, conducted by Penn State Extension, will be held at the Penn State Extension Potter County office, 1 N. Main St., Room 216, ...
New River Community and Technical College is offering the ServSafe® Food Protection Manager Certification, a nationally recognized program designed to equip food service managers with essential food ...
Illinois regulations require food establishments to have a least one CFPM on staff, and the certification is required every five years, according to a news release. Attendees will learn the basics of ...
Itawamba Community College’s Food Management Certification class is helping students turn their dreams into reality. The hands-on, four-week program at ICC’s Belden Center gives students ServSafe Food ...
University of Illinois Extension offers the Food Protection Manager Certification course and examination, which is required every 5 years. University of Illinois Extension uses the National Registry ...