In the fall of 2019, the Centers for Disease Control and Prevention (CDC) issued a nationwide health warning, and no, it wasn ...

warehouse managers, restaurant owners, and even homeowners, know this all too well. After all, the rodents are a lot… The Food Standards Agency (FSA) is to assess the safety of cell-based products.

Iowa State University Extension and Outreach is offering a food safety training for food service managers from 9 a.m. to 6 ...

Batten down the hatches. They’re on their way. We’re talking about rodents, mice and rats, which are formidable enemies to ...

The ServSafe Food Safety Manager course, conducted by Penn State Extension, will be held at the Penn State Extension Potter County office, 1 N. Main St., Room 216, ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Bolen, John Baeten, Lori Kelley, Trohn Enright-Randolph, Monroe County Health Department, GIS, geographic information system, surveyor’s office, farmers markets, environmental health services manager, ...

The inspection report, obtained by the BBC through a freedom of information request, detailed serious pest-control issues, ...

The Buncombe Country Health and Human Services department has enacted new guidelines for Asheville area restaurants to ...

Having earlier made it mandatory for food establishments to display names of their owners and managers, the Uttar Pradesh ...

Kitchen Classroom, a culinary education center providing hands-on cooking classes, has acquired Henrico-based RVA Food Safety LLC, a provider of in-person ServeSafe Manager classes and testing. The ...

The recalled foods, produced by BrucePac, a pre-cooked meat producer, were sold at major retailers nationwide like Aldi, Trader Joe's, HEB and Walmart, according to a release from the U.S. Department ...