If you enjoy the flavor of honey-glazed ham but don't need to feed a crowd, recipe developer Ting Dalton suggests cooking ...
来自MSN6 个月
Skillet Ham Steak
Slice it into portions, and it’s ready to serve. If you want to add extra flavor, you can brush the ham steak with a glaze made from a mixture of honey, Dijon mustard, and a touch of apple cider ...
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To make four servings, you’ll need: Preheat the oven to 425°F and line a large rimmed baking sheet with parchment paper.
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