The answer is probably that you haven't seasoned your grill. Seasoning your grill with oil can not only make it non-stick, but it can prevent damage, rust, and even makes your food taste nicer.

My Grilling Seasonings are some of my favorite things about grilling. You can take any cut of meat, no matter the cost, and ...

Mahi mahi filets (aka dorado) are a good grilling choice precisely because they're quite firm textured. And this quick-dash seasoning approach contrasts more time-consuming hacks — like the ...

thyme and Old Bay seasoning. Cook until fragrant, about 2 minutes. (Don’t let the garlic brown.) Brush crabs with Old Bay butter and season with salt and pepper. Place crabs on grill ...