Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken ...

The exciting new item is hitting menus later this month, and Taco Bell says that more new innovations will follow.

It all started during the pandemic with a pledge to cook two new recipes each week. Grilled Salmon with Curry and Dijon ...

This Grilled Vietnamese Lemongrass Chicken recipe is incredibly quick and easy to prepare, loaded with flavor from the lemongrass chicken marinade and grilled to perfection to give you a delicious ...

If the Chili Crisp Chicken performs anything like the last two limited-edition meats, you’ll want to head to a Moe’s Southwestern Grill quickly before it sells out. Burger King Is Releasing an ...

This morning we're Cooking with Fire at the Addison Fire Protection District, making al pastor tacos with with firefighter Steven Marks.

The marinated chicken transcended the commodity of the ... Anticuchos, another traditional Peruvian grilled dish, delivers twin skewers of beef heart, the meat as brawny and as ideally pitched ...

Kieran Kesner for The New York Times Supported by By Pete Wells Reporting from Manchester, N.H. Fifty years ago, the breaded, fried chicken tender as we know it was invented in Manchester ...

These air fryer chicken thighs were one of the first ways I made chicken in the air fryer. I love a good stir fry and wanted an easy way to switch up the chicken. I marinated the chicken thighs in the ...