That’s when a limited live-grilled menu is served by chef and co-owner Chris Morgan, who singlehandedly mans the massive ...

Cedar plank grilling is a great skill for any griller. Our Test Kitchen experts will teach you the basics with this ...

An oven-baked swordfish maintains its delicacy, allowing the bright flavors of pineapple to take center stage. Grilling, on ...

Firm, robust fish stand up best to grilling. Halibut and swordfish are good candidates. More delicate types of fish, such as cod and salmon, can easily flake and fall through the grates, although with ...

Grilling whole Branzino (European sea bass) is a culinary experience that showcases the delicate flavor of this prized Mediterranean fish. Whether you're hosting a summer BBQ or preparing a family ...

We spent hours grilling and smoking and sometimes burning hamburgers, chicken, corn and kebob skewers to find out which grills are the best. Hint: Weber grills didn't make our best list.

Yellowtail Snapper is a beloved fish among seafood enthusiasts, known for its mild, slightly sweet flavor and firm, flaky texture. One of the best ways to prepare Yellowtail Snapper is by grilling it, ...