Made with a ham base, butter, ground pepper and horseradish for its distinctive and peppery flavor, it's perfect for pouring over ham, mashed potatoes, biscuits and more! —Anna Miller, Churdan, Iowa ...

Coat it with the mustard, honey and bread crumbs. Pin all the cloves in the meat and top it with the pineapple slices. Roast the ham in a pre-heated oven for 15-20 minutes. For the gravy, use the ...

A good sausage gravy is the star of any breakfast. Full of meaty flavor with ... sugar in a pork shoulder rub or honey glaze over a ham. The extra touch of maple goes beyond simply adding sugar ...