That's why we loved these baked potato casserole recipes. They take one of nature's most tasty foods — the potato — and make it even better with mouthwatering ingredients like cheese and bacon.
They’re typically more bold in flavor, with interesting sauces, toppings, and garnishes. They also often stray from the classic “American” recipes. Bright, fresh, spicy, and delicious, Christmas-Style ...
This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...