The chef scrambles his eggs, dices some onion, slices some spring onion and gets out a bag of chopped carrots and peas to add into the mix while it’s frying. He also advises spooning soy sauce around ...
Two Burmese refugees who came to Atlanta via Malaysia started cooking and serving brilliant meals out of their home in 2020. I became a devotee of Two Fish Myanmar and started going at least once a ...