In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best ...

Everybody, and I mean everybody (well, almost – except for vegetarians), loves prime rib ... for the rib roast rub. But any ...

An curved arrow pointing right. Prime rib is so hot right now. It is back as the centerpiece of restaurants and has shed its stereotype as a Las Vegas buffett meat. To learn how to prepare and ...

Prepare for the holiday cooking by learning to cook prime rib to perfection. Follow along with our best tips and tricks, and ...

Eataly Executive Chef Alex Pilas showed us how he and his team crank through 8-12 whole prime ribs every lunch service to make what has become ... 2:30pm it's pretty much prime rib, prime rib ...

There are many variations of beef so feel free to make ... prime rib roast, inserting a digital probe thermometer into the center or thickest part of the roast before and during cooking is the ...

Not all cuts of beef are created equal, but how can you tell which one will best suit your needs? Here's the difference ...

How do you cook prime rib, anyway? We're sharing three simple ... While prime rib can be sold bone-in or boneless, a bone-in roast is the best bet for guaranteed juicy succulence.

How do you cook prime rib, anyway? We're sharing three simple ... While prime rib can be sold bone-in or boneless, a bone-in roast is the best bet for guaranteed juicy succulence.