Stir it well Add carrot + capsicum. Stir all veggies. Add red chili powder + sambhar masala Or podi masala. Cook for few seconds. Mix ready mini idli into the veggies. Combine all veggies with idlis.
Idli is a classic South Indian dish with endless variations. Here's a high-protein twist on the traditional idli, packed with the goodness of spinach and paneer. It's super simple to make and ...
Two cups of banana, one cup of semolina (rava), one-fourth cup of grated coconut, half a cup of curd, one-fourth of jaggery, a pinch of salt, water as required, two tablespoons of ghee, and one ...
Jon M. Chu’s adaptation of the Broadway hit is the latest iteration of a quintessentially American form. Why has the musical endured—and where might it go next?
BJP blamed the state government following a media report that the launch was put on hold after the state government transferred Karnataka Milk Federation Managing Director MK Jagadish, who had ...
Making idli suitable for diabetic patients involves focusing on ingredients and preparation methods that help manage blood sugar levels effectively. Serve idlis hot with a side dish like sambar ...
It can be found in many corners of Indore’s Sarafa Bazaar. Grate beetroot and saute it with mustard seeds, curry leaves, and a pinch of asafoetida. Add it to your regular idli batter. Now, steam the ...