“Poha has a lesser glycemic index than rice. The addition of fibre-rich vegetables and peanuts helps slow down the absorption ...

Mung beans can be used in many different ways across several dishes. If you aren't famililar with them, here is an overview ...

India’s winter desserts are a seasonal delight, deeply rooted in tradition and regional flavours. This article explores seven ...

As the seasons shift, traditional Indian sweets offer a delicious way to bolster your health. These treats, crafted with ...

Explore six mouthwatering lauki recipes that celebrate this nutritious vegetable. From savory to sweet, discover how to ...

Methi gond laddoo is a tasty and energy-rich delight, particularly beneficial for new mothers. Here is a 5-step easy recipe to make the nutritious sweet dish.

Introduction: This study was undertaken to evaluate a value-added innovative buttermilk biscuit made from orange flesh sweet potato (OFSP) flour, infused with coconut. It underscores the importance of ...

From the decades-old origin story to how to use it in your most beloved recipes, here is everything you need to know about seitan. Seitan is a minimally processed form of plant-based protein. It can ...

The Guardian regularly puts up recipes for Indian festival sweets. But gourmet food magazine ... for the festival made from jaggery and wheat. Her Sukhdi, she says is the easiest and fastest ...

During the winter months, a variety of traditional Indian sweets made with jaggery become ... makes this dish an indulgent yet traditional winter dessert that’s perfect for celebrations. Halwa is a ...