I never stop learning about the great variety of Italian-American cuisine. Many dishes now bear little resemblance to what we eat in the motherland. Still, they're a testament to how cultures ...

Italian-American food is its own cuisine ... If you delve into their history, many people claim that mozzarella sticks have French origins, citing a recipe in a 14th-century French cookbook ...

The Italian American businessman founded a U.S. company called Chun King that created and manufactured frozen Chinese food.

"Leave the gun; take the cannoli" from "The Godfather" is one of the more memorable bits of dialogue in film history. It's also indicative of the importance and universality of cannoli in Italian and ...

It allows us to collectively celebrate our ancestors’ voyage, arrival, adversity and perseverance into American culture and history. Italian Americans ... and especially food, among others.

To promote the rich history and customs of Italian Americans, Mary Ann is involved with both OSIA and the National Italian American Foundation (NIAF).As a NIAF member, Mary Ann has appeared as a ...

“Their recognition of the significant role played by the Italian American community in shaping the cultural ... Idrizaj and ...

PHILADELPHIA (WPVI) -- The Italian-American Heritage Parade marched its ... "We are fun people to hang around with, plus we have great food. Real good cooks!" The event was broadcast live on ...

The American Indian Center’s new Food is Medicine program marks a generational and culinary shift for the cultural center to ...

Step into this piece of history with an open mind because the food will ... to DiMaggio’s Italian Restaurant in September. But, their menu of East Coast-style Italian-American dishes remains.